Skip to content

gas mark 5

  • Home
  • about me

vegan

Courgetti with minted avocado sauce

September 20, 2016September 20, 2016 | gasmarkfive

Courgetti with minted avocado sauce

I’m a little late to the Deliciously Ella party. I’ve tried to like her recipes but I found it tricky to find something that I really wanted to make. So, when I came across this rather tasty recipe for courgetti noodles with mushrooms and a mint and avocado sauce I decided to give it a go. Continue reading →

Rainbow pad Thai

February 6, 2016February 6, 2016 | gasmarkfive

rainbow-pad-thai

A while ago I came across a wonderful site called A Pinch of Yum. It’s packed full of wonderful recipes for vegetarians and carnivores. The pictures are amazing, the ingredients are never anything too out of the ordinary and I’m yet to come across a recipe that doesn’t live up to expectations. Continue reading →

Hummus in a hurry

January 21, 2016January 21, 2016 | gasmarkfive

hummus

With the cupboards virtually bare, and a can of chickpeas winking at me every time I opened the virtually bare cupboard, there was only one thing for it – whip up some tasty hummus. Continue reading →

Tomato and coconut cassoulet

March 7, 2015June 28, 2015 | gasmarkfive

Tomato and coconut cassoulet

Packed to the rafters with tomatoes, haricot beans, ginger, coconut milk, chilli and sourdough bread, Anna Jones’ tomato and coconut cassoulet is pretty far removed from the traditional version of this French classic, but I love it. Continue reading →

Honey, ginger, tofu and veggie stir-fry

March 4, 2015June 28, 2015 | gasmarkfive

Honey, ginger and tofu stir-fry

A lot of my favourite recipes come from a chance glance on the internet, and this honey, ginger, tofu and veggie stir fry from Pinch of Yum is one such recipe. Continue reading →

Recent Posts

  • Walnut miso broth with udon noodles
  • Courgetti with minted avocado sauce
  • Sweet potato hash and smokey beans
  • Sweet roasted courgettes with crispy chickpeas
  • Chopped Greek salad

Categories

  • cooking (19)
  • dining out (3)
  • fish (7)
  • sweet things (11)
  • toddlers (9)
  • Uncategorized (26)
  • vegan (45)
  • vegetarian (73)

Archive

  • September 2016 (3)
  • August 2016 (1)
  • June 2016 (1)
  • May 2016 (3)
  • April 2016 (4)
  • March 2016 (7)
  • February 2016 (2)
  • January 2016 (4)
  • December 2015 (2)
  • October 2015 (2)
  • September 2015 (1)
  • August 2015 (1)
  • July 2015 (5)
  • June 2015 (5)
  • May 2015 (4)
  • April 2015 (11)
  • March 2015 (21)
  • February 2015 (19)

Enter your email address to follow this blog and receive notifications of new posts by email.

Search posts

Tags

a modern way to eat Anna Jones aubergine butternut squash carrots chickpeas chilli courgette eggs garlic ginger Jamie Oliver lemon peppers potato rice spinach tomatoes vegan vegetarian
Blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Follow Following
    • gas mark 5
    • Join 33 other followers
    • Already have a WordPress.com account? Log in now.
    • gas mark 5
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...