I love noodle broths but I don’t make them that often as I find them a bit messy to eat. I usually end up wearing half the broth down the front of my top (more often than not on a day that I’ve decided to wear one of my few white tops!). Continue reading
Month: September 2016
Courgetti with minted avocado sauce
I’m a little late to the Deliciously Ella party. I’ve tried to like her recipes but I found it tricky to find something that I really wanted to make. So, when I came across this rather tasty recipe for courgetti noodles with mushrooms and a mint and avocado sauce I decided to give it a go. Continue reading
Sweet potato hash and smokey beans
The husband and I are a but partial to a cooked veggie breakfast. In fact we’d eat a cooked breakfast for breakfast, lunch and dinner, given the chance. So, when I came across this recipe for sweet potato hash and spicy beans I couldn’t resist. Continue reading