Amazing crackers

Amazing crackers

Having tired of half-full packets of nuts and dust falling out of the kitchen cupboard and making a mess on the floor, I decided to get rid of them. Despite feeling the urge to throw them in the bin, I’m attempting to not waste any food, so found a recipe for crackers. And I’m rather glad I did. Continue reading


Summer veg stir-fry

Summer veg stir fry

With the warmer weather making an appearance last week, I decided that I needed to add a couple of more seasonal recipes to my reportoire. So, without further ado, I’d like to introduce you to High Fearnley-Whittingstall’s summer veg stir-fry from his Veg Every Day book. It’s quick, simple – and with a hit of mint – refreshingly tasty too. Hugh suggests using a mixture of mangetout, peas and courgette, but I decided to free-style a little bit and used brocolli, sugar snaps, asparagus, peas, spinach and courgette, and it worked rather well – even if I do say so myself! Continue reading